• bizarroland@fedia.io
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    5 days ago

    And especially if you are cooking the vegetables, don’t shy away from vegetables that are a little aged.

    That little drizzle of decay adds flavor.

    • nomous@lemmy.world
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      5 days ago

      Seriously, the best most flavorful fruits and veggies are always the ones that are 1 day away from going bad.