Those minimum sustainability requirements should take into account the impact of the activity both within and outside the Union as well as local conditions, and, where appropriate, be consistent with the technical screening criteria for the ‘do no significant harm’ principle, and be in line with the sustainability and greenhouse gas emissions saving criteria for forest and agriculture biomass raw material laid down in Directive (EU) 2018/2001. Practices that produce harmful effects on biodiversity, such as forest monocultures producing harmful effects on biodiversity, should not be eligible for certification.
Page 20 - https://data.consilium.europa.eu/doc/document/PE-92-2024-INIT/en/pdf
Said nobody ever