inconel@lemmy.ca to Unpopular Opinion@lemmy.worldEnglish · 1 day agoAll baking recipe ingredients should be in weight, not volume.message-squaremessage-square176fedilinkarrow-up1343arrow-down146file-text
arrow-up1297arrow-down1message-squareAll baking recipe ingredients should be in weight, not volume.inconel@lemmy.ca to Unpopular Opinion@lemmy.worldEnglish · 1 day agomessage-square176fedilinkfile-text
I’m tired of guessing which country the author is from when they use cup measurement and how densely they put flour in it.
minus-squarerazorwiregoatlick@lemmy.worldlinkfedilinkEnglisharrow-up25·18 hours agoIf you bake regularly then this is a popular opinion. I generally won’t bother with a recipe that does not have the weights.
If you bake regularly then this is a popular opinion. I generally won’t bother with a recipe that does not have the weights.