Emi@ani.social to Shitty Food Porn@lemmy.ca · 3 days agoSimple mushroom pizzaani.socialimagemessage-square9fedilinkarrow-up156arrow-down13file-text
arrow-up153arrow-down1imageSimple mushroom pizzaani.socialEmi@ani.social to Shitty Food Porn@lemmy.ca · 3 days agomessage-square9fedilinkfile-text
minus-squareKillerTofu@lemmy.worldlinkfedilinkarrow-up3·3 days agoOk, planning ahead is a thing too. Letting it rest overnight improves the overall texture of the final pie.
minus-squaredeegeese@sopuli.xyzlinkfedilinkarrow-up1arrow-down1·3 days agoMy quick cheat is to keep a bunch of sourdough discard in the freezer and use it as ready-made preferment to add flavor.
minus-squareKillerTofu@lemmy.worldlinkfedilinkarrow-up2·3 days agoDon’t have time to let dough rest but makes sour dough. What a conundrum.
minus-squaredeegeese@sopuli.xyzlinkfedilinkarrow-up1arrow-down2·3 days agoFrozen discard is a baking supply, 24hr pizza is a recipe.
Ok, planning ahead is a thing too. Letting it rest overnight improves the overall texture of the final pie.
My quick cheat is to keep a bunch of sourdough discard in the freezer and use it as ready-made preferment to add flavor.
Don’t have time to let dough rest but makes sour dough. What a conundrum.
Frozen discard is a baking supply, 24hr pizza is a recipe.