I’m one person and won’t have a fridge for a few weeks as mine died. I can’t stomach any more canned soup. Any ideas for small meals I can make with shelf stable ingredients?
I’m one person and won’t have a fridge for a few weeks as mine died. I can’t stomach any more canned soup. Any ideas for small meals I can make with shelf stable ingredients?
You’re a godsend. Drafting my shopping list based around your reply. Thanks!
In regards to the beans -
Buy dried if you want to have beans for dinner tomorrow night, and begin preparing them with dinner tonight.
Buy canned if you need dinner tonight and don’t want to begin preparing tomorrow’s dinner in addition to tonight’s