While a mega merger between two of America’s largest grocery chains is snarled in regulatory red tape, a smaller European entrant is eyeing a major expansion in the US.
What kind of bread? The ones near me have over a dozen different kinds, including the sprouted 7 grain with organic ingredients and no enriched flours and that’s only like 3-4 a loaf. In my experience, their products were worse when they first came over decades ago, but now they are cheaper and have higher quality items - especially things like bread and chocolate. Their vegetables are like 25% of the cost of other grocery stores here and they’re great.
Right now i have whole grain sandwich bread that tastes too sweet and is too soft. I much prefer the Kroger brand sliced sandwich bread and fresh baked loafs.
What kind of bread? The ones near me have over a dozen different kinds, including the sprouted 7 grain with organic ingredients and no enriched flours and that’s only like 3-4 a loaf. In my experience, their products were worse when they first came over decades ago, but now they are cheaper and have higher quality items - especially things like bread and chocolate. Their vegetables are like 25% of the cost of other grocery stores here and they’re great.
Right now i have whole grain sandwich bread that tastes too sweet and is too soft. I much prefer the Kroger brand sliced sandwich bread and fresh baked loafs.